Trip To Sekinchan-7 June 2009

To continue our journey for the day, first we need to feed our hungry stomache. It is BREAKFAST time. My aunt had warned me about their breakfast meal at Sekinchan is kind of heavy. I don't believe her until her friend took us to this shop that is full with people and guess what they are taking their breakfast as though we are taking our dinner back here in Penang. So, in people's place we have to follow their norm.

First dish: Fish

Second dish: Vege

Third dish: LaLa

Fourth dish: Shark's meat

Fifth dish: Fried prawn

After the heavy breakfast, it time for a walk. Since, we went over to the paddy fields the day before. Is time for us to visit the fishing village.

First time being to a beach with no sands but shells all over it

hardly see this in our beaches

Some random view on the beach and village

After taking our breakfast and a round in the fishing village, is time for us to bid goodbye to Sekinchan. We have no idea where to head to but at last back again to Kuala Lumpur.

On the way to Kuala Lumpur, we stopped by this fruit stall to by some mangoes. and the mangoes are SWEET!

First stop at Kuala Lumpur-Tugu Negara. I haven't actually been to this place although i had seen it few times in our history book. I am not really a history kind of girl so the place seems pretty boring. Hehe. There is only a statue and a tomb.

After visiting this Tugu Negara, is time for hotel searching. we went round and round the city till we found Quality Hotel which will be our accomodation for the night. Next, dinner time.

Petaling Street

Char Hor Fun

Hokkien Char/Tai Lok Mee

and not to be missed 'ba qua'

Supper for the night-Char Pek Kueh

Sounds interesting? We hardly get this or most probably none in Penang and it is very very nice. This shop-Ong Lye is situated at Jalan Tiong Nam. The steamed fish is damn delicious but we are kind of full after eating the hokkien char which is not so delicious and wasted our stomache space. LOL.